Description
Montevertine’s Le Pergole Torte 2019 captures the finesse and perfume of pure Sangiovese from Radda in Chianti. Bright cherry and red berry fruit unfold alongside violet, plum, tobacco and liquorice, with crushed stone adding savoury complexity. Fresh acidity gives the wine lift and precision, while its reserved character promises a rewarding evolution in bottle. Antonio Galloni awarded 97 points for Vinous, praising its refinement, aromatic expression, elegance and sophistication. Monica Larner also rated it 97 points for The Wine Advocate, highlighting its balance and considerable ageing potential. This is a compelling choice for collectors seeking a distinguished Tuscan red with decades ahead. Enjoy through 2049, allowing time for its floral detail and layered fruit to blossom. Available in single 750ml bottles, supplied in neutral cardboard.
