Description
Composed of 54% Cabernet Sauvignon, 45% Merlot, and 1% Carmenère, the 2019 Baron de Brane exemplifies the elegance of Margaux. The nose reveals smoky notes intertwined with forest floor, cedar, herbs, and savory red fruits. On the palate, it is medium-bodied with fresh, silky textures, offering flavors of tart red cherries and fine acidity. The finish is marked by pencil-lead nuances, adding complexity. This wine is approachable now, yet possesses the structure to develop further over the next decade. Its refined profile makes it a versatile companion to dishes such as roasted poultry, lamb, or mushroom risotto, highlighting the classic characteristics of Margaux’s esteemed terroir.
