Description
Giulia Negri’s 2015 Barolo Tartufaia offers an inviting expression of Nebbiolo, combining generous fruit with floral lift and savoury depth. Red cherry, wild berries and rose mingle with tobacco, woodland earth and gentle spice, while fresh acidity keeps the palate poised and lively. Firm, polished tannins give shape to the ripe fruit, creating a Barolo that balances immediate appeal with satisfying complexity. Monica Larner of The Wine Advocate highlighted its generosity, integrated tannins and refreshing acidity. Kerin O’Keefe gave praised its balance and noting violet, cherry and nutmeg. An appealing partner for braised beef, mushroom risotto or truffle pasta, this is a characterful choice for the dinner table. Enjoy now through 2030.
